Postcard Series: Mount Batur | Indonesia

October 25, 2017
A captivating look at Mount Batur in Bali. Beneath its tranquil surface lies a history of violent eruptions, marked vividly by the sprawling black lava fields of 1968.
Indonesia / Bali / Postcards

The Lava Fields of Mount Batur

By Marky Ramone Go October 2017

Mount Batur, an active volcano and its lake, may appear like a picture of tranquility. However, history of its violent eruptions suggests otherwise. The black patch stretching from the bottom to the middle part of the volcano were from the lava field generated by Batur's 1968 explosion. This remnant of nature's wrath stares back at me as I enjoy a feast of a lunch at a side-road outdoor restaurant.

Karla Ramos of Karla Around the World at Mount Batur
The dark remnants of the 1968 eruption stretching across Mount Batur

Where to Eat In Zamboanga City

October 15, 2017


Influenced by the Muslims, Spaniards, Chinese, and settlers from Visayas and Luzon, Zamboanga City’s cuisine is one big delicious melting pot of different textures and flavors. This underrated food hub, shaped by decades of preservation and fusion, is a highly-recommended destination for foodie travelers. To guide you through your food trip around the city, here are must-visit places on where to eat in Zamboanga City. 

yummy food in Zamboanga
Mango with Bagoong. Yum

Alavar Seafood Restaurant


Curacha Crabs with Alavar Sauce
Zamboanga's Curacha crabs dripping with Alavar sauce

No visit to Zamboanga City is complete without trying out Alavar Seafood Restaurant’s Curacha, a deep-sea giant crab that’s almost the size of a child’s face. Using your bare hands, crack the shell open to reveal the thick and juicy meat inside. Don’t forget to galze it with the restaurant’s signature Alavar sauce! You will be surprised at how many crabs you’ve licked clean, as the Curacha is definitely a delight to the taste buds. Other must-try dishes at Alavar include the dinuguan cooked Chavacano style, prawn curry, grilled tuna jaw, pinakbet Chavacano, Paella Chavacano and many more.

Alavar Seafood Restaurant can be found at Don Alfaro Street Tetuan, Zamboanga City.

Paseo del Mar and Palmeras Restaurant


New York Knickerboxer NOT. It's Zamboanga's Knickerbocker

Paseo del Mar and Hacienda Palmeras are popular spots to try the Knickerbocker. If compared to the halo-halo or the fruit salad, one can say that the Knickerbocker is “same same but different”. While it also has milk cream, sliced frozen fruits, jelly cubes, and ice cream, it’s still a unique and refreshing dessert concept.

Palmeras Restaurant can be found at Hacienda de Palmeras, Sta. Maria Rd., Zamboanga City, while Paseo del Mar can be found at Valderoza St. (right beside Fort Pilar), Zamboanga City.

Tsokolate Restaurant


Aside from cakes, pies and pastries, Tsokolate also serves hot plated meals to go with their aromatic and flavorful brewed coffee. Mixing great food with a laidback vibe, you get to feast your eyes on cool decorations like vinyl records and other pop culture mementos. This charming nook is an ideal spot to hang out with friends and enjoy a wonderful meal.

Tsokolate Restaurant can be found at NS Valderosa St, Zamboanga City.

Dennis Coffee Garden


Have a taste of some of Tausug kakanin

It’s popular for its brewed coffee and Tausug cuisine but Dennis Coffee Garden also serves traditional native pastries that are widely-known in the whole Sulu archipelago. Don’t forget to try out a platter of Daral (comparable to a crepe but with a sugary coconut filling), Jualan (fried bananas that come with a sweetened dip), Pulihmandi (purple colored balls made of rice and covered with coconut shavings) and Sulu’s version of a pancake called apam.

Dennis Coffee Garden has locations at Labuan-Limpapa National Rd. and KCC Mall along Gov. Camins Rd. (near the airport), Zamboanga City.

Bay Tal Mal


Bay Tal Mal
Tausug Platter

No 'Where to Eat in Zamboanga City' list is complete without the inclusion of Bay Tal Mal. Coined from the Arabic word ‘Bayt-ul Mal’ which means ‘House of Wealth’, Bay Tal Mal serves traditional Tausug and Halal Moro cuisines. The Moroccan inspired interior sets an idyllic mood that’s perfect for feasting on Latal-–a platter of a variety of Tausug native dishes. These go great with rice and other favorites such as chicken piyanggang and kiyaliya. (photo shows a platter of Tausug native dishes)

Bay Tal Mal can be found at DSEN Bldg., Mayor Jaldon St., Canelar, Zamboanga City.

Jimmy’s Satti and Johnny’s Morning Sun Satti


Breakfast of Champions indeed

If you’re arriving in Zamboanga early in the morning, consider yourself fortunate because you can immediately try what most locals’ choose for breakfast. The Satti Ayam or Sati is flavored local barbecue (either chicken, pork or liver) that’s eaten with a soupy, sweet and spicy sauce and rice wrapped in coconut leaves. Upon arriving, you can head straight to either Jimmy’s Satti or Johnny’s Morning Sun Satti–-both are modest eateries located on the side of the road not far from the airport.

Jimmy’s Satti Place can be found at Pilar St, Zamboanga City. While Johnny’s Morning Sun Satti can be found at C. Atilano St., Brgy. San Jose Gusu, Zamboanga City.

La Vista del Mar


ensalada chamba
Ensalada Chamba for the win

A favorite among seafood lovers, this seaside restaurant serves many of the region’s heritage cuisines. A scene-stealing dish here is a healthy bowl of goodness called Ensalada Chamba. It’s an appropriate play on the word chamba, which means ‘stroke of luck’ because the combination of the ingredients (namely diced mangoes, sliced eggplants, salted egg, cucumber and others) just happened to blend perfectly well.

La Vista del Mar can be found at Labuan-Lampara National Rd., Zamboanga City.

There are a lot of must-try dishes in Zamboanga, available in a number of restaurants in the city. Some of these are:

Sama Bangingi Muslim Delicacies


Perfect for an afternoon snack

These are just a few of the favorite appetizers which originated from the Sama Bangingi ethno-linguistic group residing in the Greater Sulu Archipelago: From bottom left (counter clockwise); Lokot lokot (rice flour rolls), baulo mamun, panganan, kalling, pitis patani, baulo tapung, panyalam or panyam bangingi (middle).

Baked Imbao


Lip smacking goodie

In Zamboanga, clams are prepared in a number of different ways and one of the end products is the Baked Imbao. Capped off with garlic and butter, it serves as the perfect appetizer to any dish.

Chupa Kulo


It's a satisfying suck of a meal with these snails on the table

A familiar sight on dinner tables among the houses in the coastal towns and islands surrounding Zamboanga City, Chupa Kulo are snails simmered in squash and coconut milk. As the name suggests,you need to suck it to be able to eat the slimy yet flavorsome meat inside each shell.

I hope you enjoyed this where to eat in Zamboanga list. 

*Knickerbocker | Photo from Kara Santos of Traveling-Up


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Winning Travel tip: For a hassle-free transport and to avail an expert tour guide to accompany you on your food trip adventure around Zamboanga City, I suggest getting the services of ITravelTouristLane travel agency based in the city.



Jaipur, India | Man Sagar Lake’s 'Floating' Jal Mahal Palace

October 12, 2017
Explore the mesmerizing Jal Mahal, the water palace of Jaipur, India. Discover the rich 300-year historical legacy, the architectural brilliance of the Rajput style, and the stunning reality of a palace half-submerged in Man Sagar Lake.
India / Heritage / Architecture

Jaipur, India | Man Sagar Lake’s 'Floating' Jal Mahal Palace

By Marky Ramone Go October 2017

Sticking my neck out of our tuktuk I can already see the outline of the Jal Mahal Palace as it appear to float calmly over the glass-like waters of Man Sagar Lake. An impressive architectural wonder – seemingly fluctuating or plummeting deep into the stoic blue waters. As I stood out from a distance, I immediately recognize it as a thing of beauty stuck out of place. Nonetheless, I felt it eliciting a probing element calling to answer how it ended up in its current state; abandoned, fascinating yet left to the mercy of the tranquil lake. 

Jal Mahal Palace Man Sagar Lake Jaipur India
The arresting profile of Jal Mahal appearing to float on the waters of Man Sagar Lake.

300 Year History of Jal Mahal

The Jal Mahal Palace was originally built upon the orders of **Maharaja Sawai Jai Singh II** of Amber, in 1734. It was designed with the Rajput style of architecture prevalent in the state of Rajasthan during those times. The outer layers of the palace were composed mostly of red sandstone, which expands to the exterior walls of the palace’s five levels. A Bengal-inspired rectangular Chhatri on the roof and four corner octagon-shaped chhatris forms the foundation of the other domes, arches and walls of this palatial structure.

Jal Mahal Architecture Close-up View
Intricate sandstone pillars and Chhatris keeping guard over the lake.

Directly translated to “Water Palace”, Jal Mahal used to be a favorite ‘duckhunting soirees’, theatrical venue and al fresco grounds of the then reigning Maharajah. Today, no thanks to **centuries of soil erosion**, forest denudation and raising of the lake’s bed level – the palace has been submerged four floors deep with only the fifth floor and the rooftop gardens remaining aloft.

Jal Mahal Submerged Structures
Traces of ancient structural levels remaining preserved underneath the surface.

The intricate wall carvings symbolizing royalty and arching pillars remaining visible screams of an abstract reminder of its colorful history - which are now left with an air of mystery, as whatever now buried underwater – might carry an interesting set of stories from the bygone years of the intriguing Maharajah eras. 

Jal Mahal Sinking Architecture Detail
Finely crafted details giving onlookers a profound glimpse into royal histories.

An Object of Fascination from Afar

Finding myself being drawn by the equally visually arresting Amer Fort a few hours earlier, I thought I had enough architecture eye candy for the day. I stand corrected the moment I gaped with amazement at Jal Mahal Palace – as flock of birds glided over it and its reflection dances almost rhythmically to the slow tidal movements of the calm Man Sagar Lake.

Jal Mahal Vertical Perspective
A mother and son adorned with traditional garb

At the lake bank beside the highway, I observed many locals huddled together under the shade of trees enjoying their respective family picnics. A few women adorned in colorful traditional Rajasthani clothing instantly captured my attention. The vibe somehow gave me a little peek into the kind of scene surrounding the water palace almost 300 years ago. 

Rajasthani Culture and Lake Landscape
Some street snacks

A Masterful Renaissance Project

In year 2000, the 'Ecological Restoration of Man Sagar Lake' was spearheaded by the government of Rajasthan, aiming to preserve and bring back the palace to its olden glory in order to lure more tourists to this beautiful lakeside spot. 

Man Sagar Lake Environmental Project
These creatures forms like they are in charge of restoration commitments.
“In 2004, the Rajasthan Tourism Development Corporation decided to try and restore the monument to its original glory. They signed an agreement with Jal Mahal Resorts, granting it a 99-year lease to develop 100 acres along the Mansagar Lake (in the middle of which Jal Mahal stands) and the palace.” [1]
Preserved Rajput Pillars
This is how you preserve a beautiful historical structure

Skilled craftsmen and architects were called upon to bring the palace – or what remains of it over water, into a semblance of how it looks like before. Today, the palace - notwithstanding the emphatic way it surrendered to time by sinking underneath the Man Sagar Lake, with its sole heavenward level and garden terrace, remains a picture of stunning floating structure, now radiating with a quixotic impression that fuses perfectly with its enigmatic history and undying eye-catching architectural form. 

Jal Mahal Floating Landmark Structure
A final, captivating vertical look at Jaipur's architectural jewel.

Check out the rest of my India series here

Book a flight now to India by searching for the cheapest airfare at Traveloka.


Sta Cruz Island, Zamboanga | More than a 'Pretty in Pink' Beach

October 10, 2017

The idea of walking over the pretty pink sands of Sta Cruz Island in Zamboanga City had me LSS-ing on a classic Psychedelic Furs song and recounting a young Molly Ringwald. After a couple of cancelled Zamboanga trips in the past, I finally found myself blissfully seated on a small boat heading to island of Sta. Cruz—otherwise known as “The Pink Island”. With my eyes staring ahead to the spread out patched of glistening shoreline, I was quickly arrested by the enveloping hues of green flora in the not so far distant. Wide-eyed with wonder, everything felt good that even the engine's revving sounded as if it was a soundtrack to a must-watch travel film. 

Audrey Trinidad
The inviting clear waters of Sta Cruz Island

Culinary Delights | Where to Eat in Bataan

October 10, 2017

From a traveler’s perspective, Bataan is an underrated tourist spot that surprises its visitors with both natural and man-made attractions. But from a foodie’s perspective, it’s a place that’s rich in both culinary history and modern food culture. If you want to discover Bataan through a gastronomical tour, here are some "Where to Eat in Bataan" places you shouldn’t miss out on!

Cassie De Pecol Shares Her 7 Favorite Destinations

October 09, 2017

After becoming the first female to visit all the countries on our planet, Cassie De Pecol decided to share her 7 favorite destinations.

Cez and Agness from eTramping.com, an adventure travel blog that provides unique travel tips and interesting facts about destinations across the whole globe, were particularly inspired by the story of Cassie De Pecol, a young woman who has been to every country in the world. Since both of them are experienced travelers, it only makes sense that they take local advice from other adventurers like Cassie.


From Cassie De Pecol's Facebook Page

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